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FIVE BLENDS TO CHOOSE FROM
Steeped Coffee Bags are filled with 100% specialty Direct Trade craft coffee that's hand roasted locally in small batches, precision ground to the micron, and nitro-sealed for freshness. From Light to French roast and Decaf, we have a blend for you.
WINERY · COCOA · LEMON-LIME
The perfect way to start your day right, Sunrise Blend beautifully balances the subtle complexity of cocoa with hints of fruit peeking through. This washed coffee from the Huila region of Columbia is a mix of Castillo and Caturra varieties, pulling together these delicate layers of dark and light.
ORIGIN: Colombia
REGION: Huila
FARM: Various
VARIETY: Caturra, Castillo
ELEVATION: 1,100-1,900 meters
PROCESS: Washed
BALANCED · INVITING · SWEET
Classically inspired, the California Blend is sweet, attractive, and offers the promise of an enjoyable experience. Always welcoming, the balanced acidity and chocolaty body are complemented with aromas of dessert-like sweetness and toasted coconut year around.
ORIGIN: Colombia
REGION: Cauca
FARM: Various
VARIETY: Caturra, Castillo, Colombia
ELEVATION: 1,700-2,000 meters
PROCESS: Wet-Process
S'MORES · DARK CHOCOLATE · CARAMELIZED
Characterized by its deep structure and full body, the Odyssey Blend yields a dark chocolate flavor and caramelized sweetness for the most inviting of journeys. This dessert like extended-roast uses high-grown, high-density Latin American specialty coffee to achieve its smooth and consistent profile that is both forgiving and well rounded.
ORIGIN: Colombia
REGION: Cauca
FARM: Various
VARIETY: Castillo, Caturra, Colombia
ELEVATION: 1,700-2,000 meters
PROCESS: Wet-Process
FUDGE · MOLASSES · FULL-BODIED
Smooth and steady, the French Roast Driftwood Blend uses caramelization to bring together creamy dark chocolate and dark sugary sweetness for the most delicious of treasures. This high-grown specialty coffee achieves a balance and consistency year around.
ORIGIN: Colombia
REGION: Cauca
FARM: Various
VARIETY: Castillo, Caturra, Colombia
ELEVATION: 1,700-2,000 meters
PROCESS: Wet-Process
BLACKBERRY · MOLASSES · GRAHAM CRACKER
If you want to have all the flavor without the caffeine, Eventide Decaf has never tasted so good. 100% Swiss Water Processed with no chemicals, this Ethiopian single origin decaf has balanced low-toned flavors with just a hint of fruitiness to tie the whole experience together. And besides being delicious on its own, adding cream and sugar only accentuates the molasseses-like characteristics.
ORIGIN: Ethiopia
REGION: Sidamo
FARM: Various
VARIETY: Hierloom
ELEVATION: 1,700-1,900 meters
PROCESS: Water Processed
CAN'T PICK?
The Lineup is a collection of every roast we offer. Instead of choosing between Light, Medium, Dark, French Roast, and Decaf blends, you can now request this collection of all five. In the 10 Pack Box you'll find two of each blend, while the 30 Pack Box holds seven of each caffeinated blend and two of the decaf. Switch between blends on a monthly or one-time basis once you've picked your favorites!
