Lemon-Lime | Cocoa Nib | Toffee
ORIGIN: Colombia, Guatemala, Peru
ELEVATION: 1300 - 1650 masl
ROASTER CERTIFICATIONS: B-Corp
Meet Steeped Coffee
FOUNDER: Josh Wilbur
YEAR FOUNDED: 2017
LOCATION: Santa Cruz, CA
As a coffee lover and serial entrepreneur, Josh Wilbur launched Steeped Coffee (and the game-changing Steeped Brewing Method) in 2017 in order to make specialty coffee more accessible, more ethical, and more sustainable. Steeped Coffee prides itself on its attention to detail from farm to cup with unparalleled commitments to ethical-sourcing and small batch roasting to deliver the perfect, barista-approved cup every time.
HOW TO STEEP
Just pour, dunk, steep. Then sip and repeat!
Place Steeped Bag in cup and gradually pour over 8 oz of hot water per bag.
Dunk the bag for 15-30 seconds
or longer for added strength.
Steep for 5+ min. Leave Steeped Bag in cup or until preferred taste.